This deliciously easy recipe is a big hit with the kids & adults alike. Full of goodness & big on flavour, its a better choice than the calorie laden desserts. Eating and living healthy are all about making small swaps like these towards mindfulness. This recipe is GLUTEN FREE.Ingredients:
1 cup chocolate chips or dark chocolate bar, chopped into bits
1 cup granola
Method:
- Melt the chocolate on the stovetop over a double boiler or in the microwave.
- Stir until smooth and add the granola.
- Sprinkle a pinch of sea salt and fold it in.
- With a small spoon or cookie scoop, transfer onto a baking sheet lined with parchment paper.
- Refrigerate until set.
This amazing recipe has been put together and photographed by the creative culinary eye Teena Agnel. Teena is a recipe creator, food stylist and brilliant food photographer with over 7 years of experience in the UAE. You cans ee more of her works at https://www.teenaagnel.com/
1 comment
Love this easy recipe! Thanks for sharing.